(c)
spaghetti made fresh, with two eggs
zucchini and yellow squash,
julienned
precarious
porcelain blade
olive oil
that tastes like mown grass
the sun
and dandelion cordial
a hunk of parmesan i got for free
in the farmer's market
where that amish boy blushed and
squeezed my hand
over the counter
garlic, my first lover
and
lusting
for fresh basil
from these barren winter gardens
oh god i'm so hungry!
ReplyDelete